Campbell-Platt, G. (2018). Food science and technology (Second edition.). John Wiley & Sons, Ltd.
Chicago Style (17th ed.) CitationCampbell-Platt, Geoffrey. Food Science and Technology. Second edition. Hoboken, NJ: John Wiley & Sons, Ltd, 2018.
MLA (9th ed.) CitationCampbell-Platt, Geoffrey. Food Science and Technology. Second edition. John Wiley & Sons, Ltd, 2018.
Warning: These citations may not always be 100% accurate.