Orolugbagbe, G. (2017). Handbook of fermented food and beverage. Agri Horti Press.
Chicago Style (17th ed.) CitationOrolugbagbe, Gboyega. Handbook of Fermented Food and Beverage. New Delhi, India: Agri Horti Press, 2017.
MLA (9th ed.) CitationOrolugbagbe, Gboyega. Handbook of Fermented Food and Beverage. Agri Horti Press, 2017.
Warning: These citations may not always be 100% accurate.