Handbook of fermented food and beverage

Bibliographic Details
Main Author: Orolugbagbe, Gboyega (Author)
Format: Book
Language:English
Published: New Delhi, India Agri Horti Press c2017
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP371 44 O73 2017
Accession Item Category Format Status Notes
1000170156 OPEN SHELF (30 DAYS) Book Available