Handbook of hygiene control in the food industry
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boston, Massachusetts
Elsevier
c2016
|
| Subjects: |
Tembila Reference Collection
| Call Number: |
TX531 H36 2016 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000169881 | Reference | Book | Available |