Handbook of food processing

Handbook of food processing

Bibliographic Details
Main Author: Orolugbagbe, Gboyega (Author)
Format: Book
Language:English
Published: New Delhi, India : Agri Horti Press c2017
Subjects:
Food industry and trade > Quality control
Food industry and trade > Safety measures
Food processing plants
Food > Preservation

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP370 O76 2017
Accession Item Category Format Status Notes
1000169919 OPEN SHELF (30 DAYS) Book Available

Similar Items