In vitro antioxidant and antibacterial potential of Moringa oleifera Lam
The antioxidant and antimicrobial products from plant source, which are safer is not sufficient in the markets. This study was aimed to assess antioxidant activity, estimate total phenolic, total flavonoid, proximate contents and antibacterial potential from different parts of Moringa oleifera crude...
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| Format: | Thesis Book |
| Language: | English |
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Tembila UniSZA Thesis Collection
| Call Number: |
SB317 M67 A23 2015 |
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| Accession | Item Category | Format | Status | Notes |
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| 1000165544 | Reference | Thesis | Available |