Improving diets and nutrition food-based approaches

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Improving diets and nutrition food-based approaches

Bibliographic Details
Main Author:	Thompson, Brian 1953- (Author)
Corporate Author:	International Symposium on Food and Nutrition Security: Food-based Approaches for Improving Diets and Raising Levels of Nutrition Rome, Italy
Other Authors:	Amoroso, Leslie 1977-
Format:	Conference Proceeding Book
Language:	English
Published:	Wallingford, Oxfordshire CABI c2014
Subjects:	Diet > Congresses Food security > Developing countries > Congresses Malnutrition > Prevention > Congresses Malnutrition > Developing countries > Congresses Nutrition policy > Developing countries > Congresses Nutrition > Developing countries > Congresses Malnutrition > prevention & control > Congresses Developing countries > Congresses Food > Congresses Nutrition Policy > Congresses Nutritional Physiological Phenomena > Congresses
Online Access:	https://www.cabi.org/cabebooks/FullTextPDF/2014/20143140786.pdf

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