Food and the novel in nineteenth-century America [

Bibliographic Details
Main Author: McWilliams, Mark (Author)
Format: Book
Language:English
Published: Lanham, Maryland : Rowman & Littlefield Publishers , c2012
Series:AltaMira studies in food and gastronomy
Subjects:
Online Access:IG Publishing
Description
Physical Description:1online resource (xx, 199 p.) : ill
Bibliography:Includes bibliographical references (p. [181]-189) and index
ISBN:0759120943
075912096X (ebook)
9780759120945
9780759120969 (ebook)