Food and the novel in nineteenth-century America [

Food and the novel in nineteenth-century America [

Bibliographic Details
Main Author: McWilliams, Mark (Author)
Format: Book
Language:English
Published: Lanham, Maryland : Rowman & Littlefield Publishers , c2012
Series:AltaMira studies in food and gastronomy
Subjects:
American fiction > 19th century > History and criticism
Cooking in literature
Food habits in literature
Food in literature
Online Access:IG Publishing

Internet

IG Publishing

Badak Internet Collection

Holdings details from Badak Internet Collection
Call Number: PS374 F63 M39 2012
Accession Item Category Format Status Notes
1000162955 Electronic Resource Electronic Book Available

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