Larroche, C., Soccol, C. R., & Pandey, A. (2013). Fermentation processes engineering in the food industry. CRC Press.
Chicago Style (17th ed.) CitationLarroche, Christian, Carlos Ricardo Soccol, and Ashok Pandey. Fermentation Processes Engineering in the Food Industry. Boca Raton, Florida: CRC Press, 2013.
MLA (9th ed.) CitationLarroche, Christian, et al. Fermentation Processes Engineering in the Food Industry. CRC Press, 2013.
Warning: These citations may not always be 100% accurate.