Food safety management programs applications, best practices and compliance
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida
CRC Press
c2014
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| Subjects: | |
| Online Access: | Crcnetbase |
| Physical Description: | 1 online resource (xxvi, 363 p.) ill |
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| ISBN: | 143982679X 9781439826799 9781439826805 (e-book) |