Effect of antioxidants and modified atmosphere packaging on shelf stability of fried fish crackers

Bibliographic Details
Corporate Author: Universiti Sultan Zainal Abidin . Fakulti Teknologi Makanan
Other Authors: Yeap, See Choon (Editor)
Format: Thesis Book
Language:English
Published: 2012
Subjects:
Table of Contents:
  • 1. Introduction
  • 2. Literature review
  • 3. Materials and methods
  • 4. Results and discussion
  • 5. Conclusions