Design and layout of foodservice facilities
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Hoboken, New Jersey
John Wiley & Sons
c2008
|
| Edition: | 3rd ed., [rev. and updated] |
| Subjects: |
Tembila General Collection
| Call Number: |
TX911 3 M27 B57 2008 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000160256 | OPEN SHELF (30 DAYS) | Book | Available |