Comparative study on the chemical composition of fermented oil palm fronds (OPF) by using probiotic with fresh unfermented OPF
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| Format: | Thesis Book |
| Language: | English |
| Published: |
2013
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Table of Contents:
- 1. Introduction
- 2. Literature review-- 3. Materials and methods
- 4. Results and discussion
- 5. Conclusion and recommendation