Official methods for the determination of trans fats

"This monograph describes the most common gas chromatographic and infrared spectroscopic official methods required for the determination of trans fatty acids for food labeling purposes. The authors review the current status and limitations of the latest methods and discuss the numerous factors...

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Bibliographic Details
Main Authors: Mossoba, Magdi M. (Author), Kramer, John K. G. (Author)
Format: Book
Language:English
Published: Urbana, Illinois : AOCS Press , c2009
Edition:2nd ed
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: QP752 T63 M67 2009
Accession Item Category Format Status Notes
1000159098 OPEN SHELF (30 DAYS) Book Available