Shelf life assessment of food

Bibliographic Details
Main Author: Nicoli, Maria Cristina (Author)
Format: Book
Language:English
Published: New York CRC Press c2012
Series:Food preservation technology series
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP373 3 S54 2012
Accession Item Category Format Status Notes
1000157973 OPEN SHELF (30 DAYS) Book Available

Tembila Academic Core Collection

Holdings details from Tembila Academic Core Collection
Call Number: TP373 3 S54 2012
Accession Item Category Format Status Notes
1000172379 Open Shelf (1 Day) Book Available