Singh, R. (2012). Basics of food microbiology. Koros Press Limited.
Chicago Style (17th ed.) CitationSingh, Ranvijay. Basics of Food Microbiology. London: Koros Press Limited, 2012.
MLA (9th ed.) CitationSingh, Ranvijay. Basics of Food Microbiology. Koros Press Limited, 2012.
Warning: These citations may not always be 100% accurate.