Food materials science and engineering
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
Chichester, West Sussex, UK
Wiley-Blackwell
c2012
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| Subjects: |
| Physical Description: | xiii, 401 p. ill. 26 cm |
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| ISBN: | 1118373901 (e-book) 1118373936 (e-book) 1405199229 (hardback : alk. paper) 9781118373903 (e-book) 9781118373934 (e-book) 9781405199223 (hardback : alk. paper) |