Food analysis and preservation current research topics
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Point Pleasant, New Jersey
Apple Academic Press
c2013
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| Subjects: | |
| Online Access: | Crcnetbase |
| Physical Description: | xii, 199 p. ill. 24 cm |
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| ISBN: | 1466560053 (e-book) 192689507X (hardback : alk. paper) 9781466560055 (e-book) 9781926895079 (hardback : alk. paper) |