Food analysis and preservation current research topics

Food analysis and preservation current research topics

Bibliographic Details
Main Author: Kontominas, Micheal G. (Author)
Format: Book
Language:English
Published: Point Pleasant, New Jersey Apple Academic Press c2013
Subjects:
Food > Analysis
Food > Microbiology
Food > Preservation
Online Access:Crcnetbase

Internet

Crcnetbase

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TX541 F66 2013
Accession Item Category Format Status Notes
1000157750 OPEN SHELF (30 DAYS) Book Available

Badak Internet Collection

Holdings details from Badak Internet Collection
Call Number: TX541 F66 2013
Accession Item Category Format Status Notes
1000163559 Electronic Resource Electronic Book Available

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