How to cook everything : the basics : all you need to make great food with 1,000 photos

"A 4-color book with more than 1,000 how-to and finished recipe photos"-- Provided by publisher

Bibliographic Details
Main Author: Bittman, Mark (Author)
Format: Book
Language:English
Published: Hoboken, New Jersey : John Wiley , 2012
Subjects:

Badak General Collection

Holdings details from Badak General Collection
Call Number: TX714 B58 2012
Accession Item Category Format Status Notes
1000149975 OPEN SHELF (30 DAYS) Book Available
1000149976 OPEN SHELF (30 DAYS) Book Available

Medical General Collection

Holdings details from Medical General Collection
Call Number: TX714 B58 2012
Accession Item Category Format Status Notes
1000149977 OPEN SHELF (30 DAYS) Book Available