Patisserie and baking foundations
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Clifton Park, New York :
Delmar Cengage Learning ,
c2012
|
| Subjects: |
| Item Description: | Includes index |
|---|---|
| Physical Description: | xiv, 402 p. : col. ill. ; 28 cm. |
| ISBN: | 1439057133 (hardback : alk. paper) 9781439057131 (hardback : alk. paper) |