Chefs of Le Cordon Bleu. (2012). Patisserie & baking foundations: Classic recipes. Delmar Cengage Learning.
Chicago Style (17th ed.) CitationChefs of Le Cordon Bleu. Patisserie & Baking Foundations: Classic Recipes. Clifton Park, New York: Delmar Cengage Learning, 2012.
MLA (9th ed.) CitationChefs of Le Cordon Bleu. Patisserie & Baking Foundations: Classic Recipes. Delmar Cengage Learning, 2012.
Warning: These citations may not always be 100% accurate.