Foods of Poland
Presents an introduction to polish cooking, describing appetizers, traditional dishes, pastries, and foods made for special holidays and festivals
Main Author: | |
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Format: | Book |
Published: |
Farmington Hills, Michigan :
KidHaven Press ,
c2012
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Series: | A taste of culture
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Subjects: |
Badak General Collection
Call Number: |
TX723 5 P6 S54 2012 |
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Accession | Item Category | Format | Status | Notes |
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1000152241 | OPEN SHELF (30 DAYS) | Book | Available |
1000153810 | OPEN SHELF (30 DAYS) | Book | Available |