Innovative food processing technologies : advances in multiphysics simulation

"Multiphysics simulation of emerging food processing technologies discusses how multiphysics modeling - i.e., the simulation of the entire process comprising the actual equipment, varying process conditions and the physical properties of the food to be treated - can be applied in the developmen...

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Bibliographic Details
Other Authors: Knoerzer, Kai (Editor)
Format: Book
Language:English
Published: Chichester, West Sussex, UK : Wiley-Blackwell/IFT Press , c2011
Series:IFT Press series
Subjects:
Online Access:Table of contents only

Internet

Table of contents only

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP370 9 M38 I56 2011
Accession Item Category Format Status Notes
1000149534 OPEN SHELF (30 DAYS) Book Available