Microorganisms in foods 8 : use of data for assessing process control and product acceptance

These peer-reviewed papers collated by the International Commission on Microbiological Specifications for Foods (ICMSF) have a wealth of practical guidance on appropriate testing of food processing environments, processing lines, shelf-life and products

Bibliographic Details
Corporate Author: International Commission on Microbiological Specifications for Foods
Format: Conference Proceeding Book
Language:English
Published: New York : Springer , c2011
Series:Microorganisms in foods 8
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: QR115 I58 2011
Accession Item Category Format Status Notes
1000150153 OPEN SHELF (30 DAYS) Book Available