Handbook of frozen food processing and packaging
| Other Authors: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida :
CRC Press ,
c2012
|
| Edition: | 2nd ed |
| Series: | Contemporary food engineering (Unnumbered)
|
| Subjects: |
Tembila General Collection
| Call Number: |
TP372 3 H36 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000151383 | OPEN SHELF (30 DAYS) | Book | Available |
| 1000172378 | OPEN SHELF (30 DAYS) | Book | Available |
Tembila Academic Core Collection
| Call Number: |
TP372 3 H36 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000172377 | Open Shelf (1 Day) | Book | Available |