Food processing handbook

Bibliographic Details
Main Authors: Brennan, J. G. (Author), Grandson, Alistair S. (Author)
Format: Book
Language:English
Published: Weinheim Wiley-VCH c2012
Edition:2nd ed
Subjects:

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP370 F66 2012
Accession Item Category Format Status Notes
1000149500 OPEN SHELF (30 DAYS) Book Available v1
1000149501 OPEN SHELF (30 DAYS) Book Available v2