Handbook of food proteins

Bibliographic Details
Main Authors: Phillips, Glyn O. (Author), Williams, P. A. (Author)
Format: Book
Language:English
Published: Philadelphia, Pennsylvania Woodhead Publishing c2011
Series:Woodhead publishing series in food science, technology and nutrition no 222
Subjects:

Badak General Collection

Holdings details from Badak General Collection
Call Number: TX553 P7 H36 2011
Accession Item Category Format Status Notes
1000151964 OPEN SHELF (30 DAYS) Book Available