APA (7th ed.) Citation

Brown, M., & Stringer, M. (2002). Microbiological risk assessment in food processing. Woodhead Publishing Limited.

Chicago Style (17th ed.) Citation

Brown, Martyn, and Michael Stringer. Microbiological Risk Assessment in Food Processing. Cambridge, England: Woodhead Publishing Limited, 2002.

MLA (9th ed.) Citation

Brown, Martyn, and Michael Stringer. Microbiological Risk Assessment in Food Processing. Woodhead Publishing Limited, 2002.