Food chemical safety
With its distinguished international team of contributors, this important collection reviews both the regulatory context and the methods used to analyse, assess and control the use of additives in food processing
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| Format: | Book |
| Language: | English |
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Cambridge, England :
Woodhead Publishing Limited ,
c2001
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| Series: | Woodhead Publishing in food science and technology
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Table of Contents:
- 1. volume 1 : Contaminants
- 2. volume 2 : Additives