Food chemical safety
With its distinguished international team of contributors, this important collection reviews both the regulatory context and the methods used to analyse, assess and control the use of additives in food processing
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| Format: | Book |
| Language: | English |
| Published: |
Cambridge, England :
Woodhead Publishing Limited ,
c2001
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| Series: | Woodhead Publishing in food science and technology
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| Subjects: |
| Summary: | With its distinguished international team of contributors, this important collection reviews both the regulatory context and the methods used to analyse, assess and control the use of additives in food processing |
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| Physical Description: | 2v. : ill. ; 24 cm. |
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0849312108 (CRC Press) 1855734621 (volume 1) 1855734621 (Woodhead Publishing) 1855735636 (volume 2) 9780849312106 (CRC Press) 9781855734623 (volume 1) 9781855734623 (Woodhead Publishing) 9781855735637 (volume 2) |