Backert, S., & Oyarzabal, O. A. (2012). Microbial food safety: An introduction. Springer.
Chicago Style (17th ed.) CitationBackert, Steffen, and Omar A. Oyarzabal. Microbial Food Safety: An Introduction. New York: Springer, 2012.
MLA (9th ed.) CitationBackert, Steffen, and Omar A. Oyarzabal. Microbial Food Safety: An Introduction. Springer, 2012.
Warning: These citations may not always be 100% accurate.