Microbial food safety an introduction
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
Springer
c2012
|
| Series: | Food science text series
|
| Subjects: |
Tembila General Collection
| Call Number: |
QR115 M53 2012 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000147741 | OPEN SHELF (30 DAYS) | Book | Available |