Handbook of herbs and spices

Bibliographic Details
Main Author: Peter, K. V. (Author)
Format: Book
Language:English
Published: Philadelphia, Pennsylvania Woodhead Publishing c2012
Edition:2nd ed
Series:Woodhead publishing series in food science, technology and nutrition no. 227-228
Subjects:

Tembila Reference Collection

Holdings details from Tembila Reference Collection
Call Number: SB351 H5 H36 2012
Accession Item Category Format Status Notes
1000151952 Reference Book Available vol. 1
1000151953 Reference Book Available vol. 2