Food packing and food alterations the user-oriented approach

Bibliographic Details
Main Author: Parisi, Salvatore (Author)
Format: Book
Language:English
Published: Shrewsbury, Shropshire, U. K. Smithers Rapra c2012
Subjects:

Badak General Collection

Holdings details from Badak General Collection
Call Number: HD9006 P37 2012
Accession Item Category Format Status Notes
1000151283 OPEN SHELF (30 DAYS) Book Available