Breadmaking : improving quality
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Philadelphia, Pennsylvania :
Woodhead Publishing ,
c2012
|
| Edition: | 2nd ed |
| Series: | Woodhead publishing series in food science, technology and nutrition
number 229 |
| Subjects: |
| Physical Description: | xxviii, 802 p. : ill. ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 0857090607 (hardback : alk. paper) 9780857090607 (hardback : alk. paper) 9780857095695 (e-book) |