The handbook of beef safety and quality

The handbook of beef safety and quality

Bibliographic Details
Main Author: VanOverbeke, Deborah L. (Author)
Format: Book
Language:English
Published: New York : Haworth Food & Agricultural Products Press , c2007
Subjects:
Beef cattle > United States
Beef industry > United States
Beef industry > United States > Safety measures
Beef > Quality > Health aspects > United States
Beef > Quality > United States
Online Access:Table of contents only

Internet

Table of contents only

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: HD9433 U4 H36 2007
Accession Item Category Format Status Notes
1000147118 OPEN SHELF (30 DAYS) Book Available
1000147119 OPEN SHELF (30 DAYS) Book Available

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