|
|
|
|
| LEADER |
00000cam a2200000 7i4500 |
| 001 |
0000076435 |
| 008 |
111012s2011 my eng |
| 050 |
0 |
0 |
|a FTM0003 2011
|
| 090 |
0 |
0 |
|a FTM0003 2011
|
| 100 |
0 |
|
|a Mohd Amir Bazli Mohd Rasdi
|e author
|
| 245 |
1 |
4 |
|a Physico-chemical and sensory characteristics of chicken-catfish (clarias gariepinus) patties as affected by transglutaminase level
|c by Mohd Amir Bazli Bin Mohd Rasdi
|
| 260 |
|
|
|c 2011
|
| 300 |
|
|
|a xi, 50 leaves
|b ill. (some col.)
|c 30 cm
|
| 610 |
2 |
0 |
|a Universiti Sultan Zainal Abidin
|x Project report
|
| 650 |
|
0 |
|a Catfishes
|
| 710 |
2 |
|
|a Universiti Sultan Zainal Abidin
|b Fakulti Teknologi Makanan
|
| 999 |
|
|
|a 1000141546
|b Project Report
|c Reference
|e Tembila Campus
|