Food tables & labelling
Students of all levels studying home economics, food technology, chemistry, biology, or any subject that involves nutrition and food science will find Food Tables and Labelling an invaluable resource
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Oxford, New York :
Oxford University Press ,
c1998
|
| Edition: | New edition |
| Subjects: |
Badak General Collection
| Call Number: |
TX551 B46 1998 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000153425 | OPEN SHELF (30 DAYS) | Book | Available |