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00000cam a2200000 7i4500 |
| 001 |
0000073189 |
| 008 |
110525s2006 ne eng |
| 020 |
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|a 9076998949 (pbk. : alk. paper)
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| 020 |
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|a 9789076998947 (pbk. : alk. paper)
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| 050 |
0 |
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|a TX360.5
|b .H37 2006
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| 090 |
0 |
0 |
|a TX360.5
|b .H37 2006
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| 100 |
1 |
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|a Hartog, A. P. den
|e author
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| 245 |
1 |
0 |
|a Food habits and consumption in developing countries
|b manual for field studies
|c Adel P. den Hartog, Wija A. van Staveren, Inge D. Brouwer
|
| 260 |
|
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|a Wageningen, Netherlands
|b Wageningen Academic Publishers
|c c2006
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| 300 |
|
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|a 224 p.
|b ill.
|c 24 cm
|
| 650 |
|
0 |
|a Food consumption
|z Developing countries
|
| 650 |
|
0 |
|a Nutrition surveys
|x Methodology
|v Handbooks, manuals, etc.
|
| 650 |
|
0 |
|a Nutrition
|v Handbooks, manuals, etc.
|x Research
|x Methodology
|
| 650 |
|
0 |
|a Nutrition
|z Developing countries
|
| 700 |
1 |
|
|a Brouwer, Inge D.
|e author
|
| 700 |
1 |
|
|a Staveren, Wija A. van
|e author
|
| 999 |
|
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|a 1000139474
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|