Food habits and consumption in developing countries manual for field studies

Food habits and consumption in developing countries manual for field studies

Bibliographic Details
Main Authors: Hartog, A. P. den (Author), Brouwer, Inge D. (Author), Staveren, Wija A. van (Author)
Format: Book
Language:English
Published: Wageningen, Netherlands Wageningen Academic Publishers c2006
Subjects:
Food consumption > Developing countries
Nutrition surveys > Methodology > Handbooks, manuals, etc.
Nutrition > Handbooks, manuals, etc. > Research > Methodology
Nutrition > Developing countries

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TX360 5 H37 2006
Accession Item Category Format Status Notes
1000139474 OPEN SHELF (30 DAYS) Book Available

Similar Items