Hartog, A. P. d., Brouwer, I. D., & Staveren, W. A. v. (2006). Food habits and consumption in developing countries: Manual for field studies. Wageningen Academic Publishers.
Chicago Style (17th ed.) CitationHartog, A. P. den, Inge D. Brouwer, and Wija A. van Staveren. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen, Netherlands: Wageningen Academic Publishers, 2006.
MLA (9th ed.) CitationHartog, A. P. den, et al. Food Habits and Consumption in Developing Countries: Manual for Field Studies. Wageningen Academic Publishers, 2006.
Warning: These citations may not always be 100% accurate.