Food processing technology principles and practice
| Main Author: | Fellows, P. (Peter) 1953- (Author) |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, FL
CRC Press
c2009
|
| Edition: | 3rd ed |
| Series: | Woodhead Publishing in food science, technology and nutrition
|
| Subjects: |
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