Sensory analysis of foods of animal origin
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton, Florida
CRC Press/Taylor & Francis
c2011
|
| Subjects: |
Badak General Collection
| Call Number: |
TX555 S46 2011 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000139777 | OPEN SHELF (30 DAYS) | Book | Available |