Concepts in cereal chemistry
"Compact and reader friendly, this book explores methods for improving quality in breeding and the health benefits of food. Written by a distinguished researcher and teacher, the book emphasizes the multidisciplinary nature of the field. While focusing mainly on the chemistry, the author brings...
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boca Raton :
CRC Press ,
c2010
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| Subjects: |
Badak General Collection
| Call Number: |
TX557 M337 2010 |
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| Accession | Item Category | Format | Status | Notes |
|---|
| 1000139751 | OPEN SHELF (30 DAYS) | Book | Available |