Marti´n-Belloso, O., & Soliva-Fortuny, R. (2011). Advances in fresh-cut fruits and vegetables processing. CRC Press.
Chicago Style (17th ed.) CitationMarti´n-Belloso, Olga, and Robert Soliva-Fortuny. Advances in Fresh-cut Fruits and Vegetables Processing. Boca Raton: CRC Press, 2011.
MLA (9th ed.) CitationMarti´n-Belloso, Olga, and Robert Soliva-Fortuny. Advances in Fresh-cut Fruits and Vegetables Processing. CRC Press, 2011.
Warning: These citations may not always be 100% accurate.