Hui, Y. H. (2010). Handbook of fruit and vegetable flavors. John Wiley & Sons.
Chicago Style (17th ed.) CitationHui, Y. H. Handbook of Fruit and Vegetable Flavors. Hoboken, New Jersey: John Wiley & Sons, 2010.
MLA (9th ed.) CitationHui, Y. H. Handbook of Fruit and Vegetable Flavors. John Wiley & Sons, 2010.
Warning: These citations may not always be 100% accurate.