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00000cam a2200000 7i4500 |
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110524s2011 iau eng |
| 020 |
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|a 081381541X (hardback : alk. paper)
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| 020 |
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|a 9780813815411 (hardback : alk. paper)
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| 050 |
0 |
0 |
|a TP443
|b .H36 2011
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| 090 |
0 |
0 |
|a TP443
|b .H36 2011
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| 245 |
0 |
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|a Handbook of vegetables and vegetable processing
|c editor, Nirmal K. Sinha; administrative editor, Y. H. Hui, associate editors, E. Ozgul Evranuz, Muhammad Siddiq, Jasim Ahmed
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| 246 |
1 |
0 |
|a Vegetables and vegetable processing
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| 260 |
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|a Ames, Iowa
|b Blackwell Publication
|c c2011
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| 300 |
|
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|a xiv, 772 p.
|b ill.
|c 25 cm
|
| 650 |
|
0 |
|a Botanical chemistry
|v Handbooks, manuals, etc.
|
| 650 |
|
0 |
|a Vegetables
|x Composition
|v Handbooks, manuals, etc.
|
| 650 |
|
0 |
|a Vegetables
|x Processing
|v Handbooks, manuals, etc.
|
| 700 |
1 |
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|a Hui, Y. H.
|q (Yiu H.)
|e author
|
| 700 |
1 |
|
|a Sinha, Nirmal K.
|e author
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| 999 |
|
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|a 1000139478
|b Book
|c OPEN SHELF (30 DAYS)
|e Tembila Campus
|