Handbook of vegetables and vegetable processing

Handbook of vegetables and vegetable processing

Bibliographic Details
Main Authors: Hui, Y. H. (Yiu H.) (Author), Sinha, Nirmal K. (Author)
Format: Book
Language:English
Published: Ames, Iowa Blackwell Publication c2011
Subjects:
Botanical chemistry > Handbooks, manuals, etc.
Vegetables > Composition > Handbooks, manuals, etc.
Vegetables > Processing > Handbooks, manuals, etc.

Tembila General Collection

Holdings details from Tembila General Collection
Call Number: TP443 H36 2011
Accession Item Category Format Status Notes
1000139478 OPEN SHELF (30 DAYS) Book Available

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